What You’ll Need:
1/2 cup sweet cream butter
1/2 cup Coconut Oil
2 Large Eggs
1 teaspoon Vanilla
1 1/2 Cups Sugar
2 Teaspoons Cream of Tartar
1/8 Teaspoon Salt
1 Teaspoon Baking Soda
2 3/4 Cups All- Purpose Flour
Cinnamon Sugar Topping:
Green and/or Red colored sugar
2 Teaspoons Cinnamon
-Preheat Oven to 400
-Combine wet ingredients in stand mixer (Butter at room temp, eggs, vanilla and coconut oil) Beat on medium for 60 seconds or until well combined.
-In a separate bowl whisk together the dry ingredients (flour, sugar, cream of tartar, baking soda and salt)
-Turn mixer on medium and add 1/2 cup of the dry ingredients at a time until well combined.
-Roll dough out over floured surface. Use cookie cutters to cut out desired shapes!
-Combine red and/or green colored sugar with cinnamon on flat plate
-Dip one side of cookie into cinnamon sugar mixture
-Place each cookie on parchment paper on a baking sheet
-Bake at 400 for 6-8 min
Merry Christmas and Happy New Years!